NEW CHAPTER
The Story Behind Smokelands
Smokelands has entered a new chapter. With a new chef bringing over 30 years of experience, stronger management, and a renewed focus on quality, we’ve reworked the menu and lifted the standard across the venue.
For us, food has always been about connection — BBQ with family, breakfasts over coffee, and great food bringing people together. Our goal is simple: high-quality food, great drinks, and a place people genuinely enjoy coming back to.
THE HANDS BEHIND THE SMOKE
MASTER PITMASTER
COASTAL HOSPITALITY
Culinary Lead
Bar & Service Manager
Bringing over 30 years of fire and flavor to our kitchen. Expert in low-and-slow techniques and authentic wood-fired BBQ.
Elevating your coastal ritual from sunrise coffee to sunset signature cocktails with a focus on genuine hospitality.
OUR VALUES
The Smokelands Standard
Uncompromising Quality
We source only premium meats and fresh local ingredients, ensuring every plate meets our high-impact standard.
Total Consistency
With our expert pitmasters and strong management, the Smokelands experience is consistent from breakfast to late-night cocktails.
Coastal Community
Deeply rooted in Pottsville, we pride ourselves on authentic hospitality and a casual vibe that brings the Tweed Coast together.
THE SMOKELANDS SCENE
Cinematic moments from the grill and the venue. Real food, hard shadows, and the smoke that defines us.
